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+998 71 208-69-69
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+998 71 207-65-25
As the program concluded, each day was filled with new impressions, vibrant emotions, and meaningful events for the participants. These days left a warm and lasting impression on everyone.
During the fourth day, students from the Republic of Korea learned about the work of the KOTRA office in Uzbekistan. During the meeting, they gained valuable insights into international cooperation, business management, and practical processes.
Following the lecture, the guests visited the Rishtan Teahouse in Tashkent, where they were shown how to prepare our national dish, plov. During lunch, the students savored the unique flavors of Uzbek cuisine, learned about national handicrafts, and learned about the traditional arts of music and dance.
